Meat Quality: Genetic and Environmental Factors

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Science (General)
Meat Quality: Genetic and Environmental...

Meat Quality: Genetic and Environmental Factors

PhD, Wieslaw Przybylski (Editor), PhD, David Hopkins (Editor)

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როგორ მოგეწონათ ეს წიგნი?

როგორი ხარისხისაა ეს ფაილი?

ჩატვირთეთ, ხარისხის შესაფასებლად

როგორი ხარისხისაა ჩატვირთული ფაილი?

კატეგორია:

Science (General)

წელი:

2015

გამოცემა:

1

გამომცემლობა:

CRC Press

ენა:

english

ISBN 10:

1138894079

ISBN 13:

9781498766678

ფაილი:

PDF, 44.65 MB

IPFS:

,

english, 2015

ონლაინ წაკითხვა

ხორციელდება კონვერტაციის -ში

კონვერტაციის -ში ვერ მოხერხდა

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